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“California growers have developed the safest practices to grow the healthy, fresh produce consumers want.” Congressman Sam Farr (D-Carmel)
BLOG: LGMA Chairman Ryan Talley recaps trip to Washington D.C. to support FSMA #foodsafety #FSMA http://t.co/mTkerJFVEa
Standing room only at the @UnitedFresh food safety regulatory revolution seminar. #foodsafety #fsma #foodsafetyfirst http://t.co/VlmrzI0XQc
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Meeting Notice:

  • 07.09.2013
    Technical Committee
  • 07.09.2013
    Communications Committee
  • 07.09.2013
    Executive Committee
  • 08.02.2013
    Advisory Board
  • 10.08.2013
    Technical Committee
  • 10.08.2013
    Communications Committee
  • 10.08.2013
    Executive Committee
  • 10.25.2013
    Advisory Board
  • Get agendas & details >

Leafy Greens Growers Talk Food Safety

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Mission

The California Leafy Greens Marketing Agreement (LGMA) is a model program that was created in 2007 to protect public health.  Today, the LGMA is working to establish a culture of food safety on leafy greens farms. A proven collaboration between government and farming communities, the LGMA incorporates science-based food safety practices and mandatory government inspections in an effort to assure safe leafy green products.  Continuous improvement of the LGMA is achieved through required corrective action and industry education.

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